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Easy Way to Prepare Yummy Mashed Potato

Easy Way to Prepare Yummy Mashed Potato
Easy Way to Prepare Yummy Mashed Potato

Hey everyone, welcome to our recipe page. Today I will show you a way to make a special dish, Mashed Potato. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Mashed Potato Recipe. Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. "If you love good, old fashioned mashed potatoes this is the perfect recipe.

You can cook Mashed Potato using 4 ingredients and 1 steps. Here is how you cook it.

Ingredients of Mashed Potato

  1. Take 4 pcs of potato.
  2. Make ready 1 of little salt.
  3. Prepare to taste of Melted butter.
  4. Make ready to taste of Fresh milk.

This Thanksgiving, make sure everyone's favorite.This is the only recipe you need for creamy, dreamy mashed spuds.These mashed potato recipes make an excellent companion to weeknight dinner or a holiday meal. "Best mashed potatoes ever!I make these every Thanksgiving and they are a true crowd pleaser.

Mashed Potato step by step

  1. Put water in a pot and let it boil. Add salt and potato. Cook it until sift but not over cook. When it is done remove it. Place in a deep bowl then add all the ingredients then mash it..

Presenting…my all-time favorite mashed potatoes recipe.These homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to make, and always a crowd fave.Looking for the best mashed potatoes?

Mashed potatoes recipe simple and fast.Learn how to make the best homemade mashed potatoes your family will love!See our easy mashed potato recipes.Heston Blumenthal shows you how to make perfect mash and Delia makes a garlic version, while James Martin does an Everyone loves good mashed potato.The best mashed potatoes start from the source: the potatoes themselves.