Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Potato Knots. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Potato Knots Recipe.
You can cook Potato Knots using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Potato Knots
Prepare 10 small of yukon gold potatos, blanched for 5 minutes in boiling salted water, drained and cut in half, keep the peels on..
You need 10 of Thin slices bacon, cut in half.
You need 1/2 cup of Grated parmesan cheese.
Take 1/2 tsp of garlic powder.
Take 1/2 tsp of cajun seasoning.
It’s 1/2 tsp of black pepper.
Take 1/2 cup of sour cream.
It’s 2 tbsp of chopped chives.
Potato Knots instructions
Preheat oven to 425.
in a large bowl combine parmesan cheese, garlic powder and cajun seasoning. Add potato halfs and gently toss to coat with cheese and spices. Wrap a piece of bacon around each potato half, secure bacon with a toothpick.Sprinkle with the black pepper..
Lay in a single layer on a baking sheet, I lined mine with foil for easy cleanup. Bake in oven about 45 minutes or until bacon is crisp, turning to nrown all sides..
Meanwhile combine sour cream with chives in a bowl for dipping..
Transfer potatos to a platter and serve with sour cream for dipping..
