Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, Pumpkin Soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Pumpkin Soup Recipe. This is a classic, easy pumpkin soup made with fresh pumpkin that is very fast to make. Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever!
You can have Pumpkin Soup using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Pumpkin Soup
Take 1 tsp of olive oil or butter.
Take 1 of garlic clove chopped.
Take 1 of onion chopped.
It’s 1 of carrot washed and chopped.
Take 2 cup of pumpkin washed, deseeded and chopped.
Prepare 4 cup of water.
Take 1 tsp of black pepper powder.
It’s to taste of salt.
Watch how to make the best pumpkin soup in this short recipe video!This creamy (yet cream-less) soup features incredible roasted pumpkin flavor.Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock Ah, fall, a perfect time for a spicy pumpkin soup!Your mama's gonna be so proud.
Pumpkin Soup instructions
Heat oil in pressure cooker pan on a medium heat. Add the chopped garlic in it. Saute. Add chopped onions and saute till translucent..
Add the chopped carrot and saute for a minute..
Add chopped pumpkin and saute for a minute..
Add water. Mix well. Put the pressure cooker lid with a whistle and pressure cook for 4 whistles on high heat and 2 on low heat. Let the pressure cooker cool by itself. Open the lid..
With the help of a stick blender, blend the all the cooked ingredients till smooth. (if using mixture jar, let the cooked ingredients cool. Strain and reserve the stock. Grind the strained ingredients to a smooth paste. Remove in the pot and add the reserved liquid to it. Mix well)..
Now put back the blended mixture to heat. Add salt and pepper. Mix well and boil for 5-6 minutes. The pumpkin soup is ready to serve..
Serve the pumpkin soup hot with bread, soup stick, parathas or thepla..
It can be served hot or cold, and is a popular Thanksgiving dish in the United States.This easy soup is made with pumpkin puree, chicken stock, onion, and fresh herbs.Cream is stirred in at the end for added richness.
It all starts with sugar pumpkins.These little guys are perfect for roasting and turning into DIY pumpkin.Pumpkin soup is what we all crave come October, but the idea of starting with an actual pumpkin?The shortcut was obvious — canned pumpkin — but would it taste as good?These pumpkin soup recipes are like the ultimate experience of fall.
