How to Prepare Favorite Indian sweet dessert Barfi

How to Prepare Favorite Indian sweet dessert  Barfi
How to Prepare Favorite Indian sweet dessert Barfi

Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Indian sweet dessert Barfi. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Indian sweet dessert Barfi Recipe. Learn how to make Pista Barfi - An Indian Desert at home which tastes delicious and is very easy to make. Its a simple recipe to make at home.

You can have Indian sweet dessert Barfi using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Indian sweet dessert Barfi

  1. Take 3 cup of dry milk.
  2. You need 2 cup of heavy whipping cream.
  3. It’s 1 cup of water.
  4. You need 1 1/2 of sugar.
  5. You need 1 cup of crushed pistacho.
  6. Prepare 1 cup of crashed almonds.
  7. It’s 2 tsp of cardamom powder.

Barfi is very popular all over India, and is made for varied occasions like pujas, festivals, parties, to celebrate an achievement, or simply because it is so tasty!Besan ki barfi recipe with step by step pics.Besan ki barfi is basically gram flour fudge made with besan, sugar and ghee.It is one of those traditional No need to refrigerate.

Indian sweet dessert Barfi step by step

  1. in bowl add dry milk and heavy whipping cream and mix together . put in the microwave and cook about 5 to 7 minutes . take it out of the microwave and let it cool off ..
  2. in saucepan add water and sugar cook and stir until sugar is little bit is sticky . stirring occasionally turn off the heat . do not stop stirring ..
  3. add pistacho , almonds , cardamom powder in the milk mixture and mix together , add sugar syrup and mix . put the mixture in try and flat the mixture . for garnishing put almonds and pistacho.

It belongs to a wider group of Indian sweets united under the name mithai.When served at weddings and similar festivities, barfi is usually decorated with beaten and edible silver leaf called vark.When we think of Indian sweets or mithai the first thing that comes to our minds is barfi.

Besan ki burfi stays well at room temperature for about a week.Serve besan barfi as a sweet dessert after any Indian meal.Indian Shrikhand Recipe ( Sweet Greek Yogurt ).Traditional Indian dessert made with thickened, strained yogurt & sweetened with sugar.This step by step photo recipe of Nariyal Barfi uses condensed milk for smoother feel, cashew nuts for extra nutty texture and cardamom powder for nice.