Mexican

Recipe of Super Quick Grilled Mahi Tacos with Pineapple Mango Salsa

By Simply Recipes 16 July 2020
Recipe of Super Quick Grilled Mahi Tacos with Pineapple Mango Salsa
Recipe of Super Quick Grilled Mahi Tacos with Pineapple Mango Salsa

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Grilled Mahi Tacos with Pineapple Mango Salsa. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Grilled Mahi Tacos with Pineapple Mango Salsa Recipe. Bright, flavorful grilled fish tacos piled with homemade slaw, pineapple-mango salsa, and a homemade chipotle crema. You're going to There's a truly outrageously delicious pineapple-mango salsa that you could easily add avocado chunks to and go straight in with some tortilla chips.

You can cook Grilled Mahi Tacos with Pineapple Mango Salsa using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Grilled Mahi Tacos with Pineapple Mango Salsa

  1. You need 1 1/2 lb of mahi mahi filets.
  2. Make ready of Olive oil.
  3. You need of Salt pepper garlic powder and old bay.
  4. Prepare of Corn tortillas.
  5. Prepare of FOR THE SALSA:.
  6. It’s 1/2 of a fresh pineapple, cleaned and diced small, or you could use canned. I recommend pineapple tidbits.
  7. Make ready 1/2 of a vidalia onion diced small.
  8. You need 1 of mango, cleaned and diced small or use canned and dice it small.
  9. You need 1 of jalapeño, seeded and diced small.
  10. You need small handful of cilantro, chopped.
  11. Prepare to taste of Salt pepper and a good dash of old bay.
  12. Take of Juice of 1 lime.
  13. You need 1 tbsp of sugar.

It can be eaten in a variety of ways- grilled, seared, or ceviche-style, and it's even used in fish tacos.The pineapple is grilled for the salsa, so that adds another layer of interesting flavor to the recipe.Mahi-mahi is a mild, tender fish that tastes great on the grill!Follow our easy recipe to grill this fish and top it off with a sweet and spicy Mango Salsa.

Grilled Mahi Tacos with Pineapple Mango Salsa step by step

  1. I made the salsa first. Chop everything and throw it in a bowl. Season it and put it in the fridge..
  2. Brush olive oil on your filets and add your seasonings to both sides. Cook on a hot grill until cooked through. Lightly toast your tortillas on the grill..
  3. Lay your fish on the tortilla and a spoonful of the salsa. I made my Tangy Slaw to put between the fish and the salsa. Dig in!!.

Be sure to try my Grilled Mahi Mahi Fish Tacos with Chipotle Lime Crema!Cajun Mahi Mahi with Mango Pineapple Salsa.This Grilled Mahi Mahi is topped with the most amazing grilled pineapple salsa.

The Mango Salsa is pretty much just amazing!These tacos are so much fun, why not give them a try tonight!Yeah you guys, Mango Salsa is pretty much just amazing!Especially with crispy Mahi Mahi all stuffed into a warmed tortilla.View top rated Mahi mahi pineapple mango salsa recipes with ratings and reviews.

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