Breakfast

Simple Way to Cook Tasty Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast

Simple Way to Cook Tasty Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast
Simple Way to Cook Tasty Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast Recipe.

You can cook Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast

  1. Take 1 loaf of italian bread.
  2. Make ready of I box rotini pasta.
  3. Make ready 1 pound of ground beef.
  4. Prepare 1 can of spaghetti sauce.
  5. Take 1 cup of fresh chopped spinach.
  6. You need 2 of green onions.
  7. Make ready 1 of medium to large red onion.
  8. Take 3 cups of shredded cheese.
  9. It’s 1 cup of brown sugar.
  10. Make ready 1 1/2 cup of grated parmesan cheese.
  11. Take of Butter.
  12. Prepare of Salt.
  13. Take of Pepper.
  14. It’s of Black garlic.
  15. Make ready of Garlic salt.

Spinach Rotini Bake with Meat Sauce & Homemade Garlic Toast instructions

  1. Brown hamburger with half the red onion and 1 green onion. Season to taste. Drain & Set aside..
  2. Boil pasta to al dente' and place in baking/casserole dish. Coat lightly with Olive oil..
  3. Preheat oven to 425°. Place meat mixture into dish with pasta noodles. Add your favorite pasta sauce in desired amount. Mix well. Stir in Brown Sugar and Other desired seasonings. Mix Well..
  4. Add remaining chopped red onion, green onion, and spinach to mixture. Add 1 cup shredded cheese and 1/2 cup parmesan and mix well..
  5. Sprinkle 1 cup shredded cheese and 1/2 cup parmesan on top before baking. Cover and place in oven for 45 minutes. Meanwhile, Slice bread loaf. Butter slices. Layer on each slice desired amounts of garlic salt, black garlic powder, salt, pepper, and any other desired seasonings. *(I also use Mrs. Dash) Top with remaining parmesan and finally shredded cheese. Place in Oven for the last 15 minutes..
  6. Serve. (Watch your kids eat all their food groups in one meal! well, if we count tomato as fruit anyway! haha) Enjoy!.