Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Irish frittata. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Irish frittata Recipe. Impress everyone with this hearty frittata recipe using traditional soda bread - it's ideal for a weekend brunch with family and friends. Welcome back to my channel, so on today's episode of Zuchilicious i will be showing you guys how to make a potato frittata.
You can cook Irish frittata using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Irish frittata
Prepare 7 of Irish potatoes.
Make ready 4 of Eggs.
It’s of Veg oil.
Make ready 1 of Maggie star.
Take 1 pinch of salt for the irish.
Prepare 1 of Green pepper.
Prepare 1 of Scotch bonnet.
Make ready of Some Spring onion.
It’s 1 of Habanero.
Prepare of Ginger and Garlic paste.
Frittatas are so easy, fast, and customizable that you could eat one every day of the week.The frittata can be served immediately or warm.Once cooled to room temperature, it can stand for up to.Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses or vegetables.
Irish frittata instructions
Peel and wash potatoes and set aside.
Fry the potatoes with a little salt and drain it in a colender for excess oil filtration..
Crack ur eggs in a bowl,Dice green pepper,scotch bonnet,habanero,spring onion and mix it in the Egg,add ginger and garlic paste with seasoning as well..
Add 1tbp of oil in a pan and pour the egg mixture. Arrange your chips on top of the egg and fry in medium heat,turn the egg to the other side of the pan for an excellent result..
Serve while hot,I served mine with tea..
A simple whisk of eggs and.Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe.Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches.
The word frittata is Italian and roughly translates to "fried.".A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes.Pair it with our avocado salsa for a light and budget-friendly supper.Looking for the best Frittata recipes?Get recipes like Spinach Frittata, Make-Ahead Frittata Squares with Spinach, Tomatoes, and Feta and Asparagus Frittata from Simply Recipes.
