Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, My Shepherds Pie. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
My Shepherds Pie Recipe.
You can have My Shepherds Pie using 8 ingredients and 9 steps. Here is how you cook that.
Ingredients of My Shepherds Pie
- Take 10 3/4 can of cream of mushroom soup.
- Take 1 lb of ground beef (or ground turkey).
- Make ready 1 can of corn kernels, drained.
- Make ready 1 packages of mashed potatoes (such as the Idaho pouch) or your own mashed potatoes.
- It’s 1/2 cup of onion, chopped.
- It’s 1 tsp of garlic powder (or more or less, to taste).
- Prepare 1 of salt (to taste).
- Make ready 1 of pepper (to taste).
My Shepherds Pie instructions
- brown / cook the ground beef and onion together, then drain the grease and return to pan.
- add the garlic powder, salt, pepper, and can of mushroom soup to the ground beef and mix until heated.
- make the mashed potatoes as directed on pouch or box (serving for 4-6).
- spoon the meat / soup mixture into the bottom of a casserole dish.
- pour the drained can of corn onto the meat mixture.
- spoon the mashed potatoes on top of the corn and meat.
- cover with cheese (I didn't advise how much because it depends on how much and what type you like.).
- bake at 375°F for 20 minutes or until cheese is thoroughly melted and browned or bubbly but not burned.
- enjoy!.