Easy Way to Prepare Speedy Egg Roll

Hey everyone, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Egg Roll. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Egg Roll Recipe. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork.

You can have Egg Roll using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Egg Roll

1. Take 2 of eggs.
2. Prepare 1 cup of Maida.
3. Make ready 1 of medium size onion chopped fine.
4. It’s 1 of medium size tomato chopped fine.
5. Make ready 1 of small size capsicum chopped fine.
6. You need 1 of lime juice.
7. Prepare 1 Tbsp of Chaat Masala.
8. Take 2-3 of green chillies chopped fine.
9. It’s 1 tsp of black pepper powder.
10. Make ready as required of Oil to fry.
11. It’s to taste of Salt.

Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide.These homemade egg rolls are filled with pork and vegetables, all wrapped up and fried to crispy perfection.The perfect make-ahead appetizer for any event!Egg rolls are a classic appetizer at Chinese restaurants, but there are also many simple simple varieties to make at home yourself and enjoy anytime.

Egg Roll instructions

1. In a bowl add Maida and with 1/2 tsp oil and salt make a dough like for Roti. Keep it covered for 10 mins with a muslin cloth.
2. Chop onions, tomatoes, green capsicum and set aside..
3. Beat a egg and add black pepper powder, salt and beat well..
4. With a rolling pin make a Roti..
5. In a tawa heat oil, add the egg and spread. On low flame cook for 1/2 a min. Then add the Roti. Press with a spatula and let the egg set in..
6. Flip the other side and let the Roti cook. Set aside.
7. On a kitchen counter place the Roll, place the chopped vegetables in the centre, add Chaat masala, black pepper powder, salt, lime juice..
8. Roll and cover half with a parchment paper.
9. Plate and enjoy hot.

Homemade egg roll wrappers can be a real treat for the self-sufficient cook!Getting the wok to the correct temperature may be a The traditional Filipino egg roll is small in size, but big on taste.Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls.

Egg rolls are a quintessential Chinese takeout appetizer.I used an eight inch iron skillet that worked out perfectly.This Easy Egg Roll Recipe is simple and will rival the egg rolls from your local take out restaurant.An egg roll is an appetizer that includes meat or vegetables wrapped inside dough and steamed or deep Several things characterize a true egg roll.Typically, it has a wheat dough which turns dense.