Banana

Recipe of Ultimate My walnut banana (bread) muffins

Recipe of Ultimate My walnut banana (bread) muffins
Recipe of Ultimate My walnut banana (bread) muffins

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, My walnut banana (bread) muffins. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

My walnut banana (bread) muffins Recipe. Really delicious banana bread in muffin form. Just a tad too sweet–maybe I'll use less sugar next time–but very tasty.

You can have My walnut banana (bread) muffins using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of My walnut banana (bread) muffins

  1. Take of ripe bananas mashed.
  2. You need of plain flour.
  3. Prepare of bi carb of soda.
  4. Take of caster sugar.
  5. Prepare of butter melted.
  6. You need of eggs beaten.
  7. Prepare of walnuts.
  8. You need of milk.
  9. Make ready of Oats to sprinkle.

These banana bread muffins have the right balance of walnuts: not too many walnuts, but enough to give that yummy crunchy texture and warm nutty flavor.Tender, perfectly sweet banana muffins studded with walnuts!Anything with (Vegan) Nutella in it has my heart.I have tried an eggless banana bread recipe before once,but always wanted to bake a banana muffin and vanilla muffin for a long time now.

My walnut banana (bread) muffins instructions

  1. Mash bananas add eggs and mix well.
  2. Add flour,butter,bi carb walnuts and milk mix together.
  3. Spoon mixture into 12 muffin cases sprinkle with oats.
  4. Bake in 160° oven for 30 mins.

While I left the nuts out of these due to nut allergies in my family, I think these would be spectacular with walnuts or pecans folded in.These easy banana bread muffins are perfect as breakfast or midday snack with a cup of coffee or tea.Fold in the walnuts into the batter and divide the banana muffin batter among the liners placed in the muffin tin.

So I had everything needed in hand,so just halved the quantity and tried immediately.Actually I dint expected the result to be so awesomely soft and spongy like this.Most banana bread recipes call for about three ripe bananas, so I freeze them in groups of three and defrost when the baking mood strikes.How To Make Banana Nut Muffins.To begin, make the walnut topping: In a small bowl, toss the nuts with the honey and cinnamon until the nuts are evenly.