Recipe of Delicious Breakfast Casserole Italian Way

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Breakfast Casserole Italian Way. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Breakfast Casserole Italian Way Recipe. This spicy Italian breakfast casserole is the perfect make-ahead breakfast for your busy week or perfect for a holiday brunch to share! There are many ways you can change up this recipe.

You can cook Breakfast Casserole Italian Way using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Breakfast Casserole Italian Way

1. Make ready 1/2 loaf of Stale Thick bread.
2. You need 2 tbsp of Butter- unsalted.
3. Make ready 1 of Olive oil.
4. Prepare 1 each of Small onion chopped.
5. Prepare 2 clove of Garlic minced.
6. Take 1 lb of Italian sausage.
7. Make ready 1 bunch of Fresh basil chopped.
8. Make ready of Salt and pepper.
9. Take 8 each of Large Eggs.
10. Prepare 2 cup of Whole milk.
11. Make ready 2 tsp of Fresh Thyme.
12. You need of Salt and pepper.
13. You need 2 cup of Cheddar Cheese.
14. You need 1 cup of Parmesan.
15. You need of Panko Crumbs.

Whisk eggs and milk together in a large bowl, then add in Italian seasoning, garlic powder, salt and pepper.This Italian breakfast casserole is packed with goodies!Sausage, sun dried tomatoes, peppers, onions, garlic, spices, and a creamy egg mixture!You needed another breakfast casserole in your life I'm guessing, right?!

Breakfast Casserole Italian Way step by step

1. Toast cubed bread lightly under broiler. Set bread aside. In skillet, three rounds olive oil and 2 Tbs butter. Add opinions and garlic and sauté for 3 minutes. Add sausage and season lightly. Add Basil when sausage is browned. Take off heat..
2. In a separate bowl, whip eggs and milk. Season with salt and pepper. Add fresh Thyme. Butter a large casserole dish. Put bread on the bottom. Next, top with sausage mixture. Add cheddar. Pour in egg mixture. Top with parmigiana then panko crumbs. Season lightly with salt and pepper..
3. Bake at 350°F for 35 minutes until top had browned a bit. serve hot..

This Italian Breakfast Casserole is positively packed with flavor, including spinach, sun-dried tomatoes, Italian sausage, and artichoke hearts.This make-ahead Italian brunch casserole features sweet Italian sausage, green onions, diced zucchini, roasted red bell peppers, Italian bread, sharp Cheddar cheese, milk, and It was wonderful and the zucchini is a great addition that I wouldn't have thought about adding to a breakfast dish.If this doesn't jump start your day, we don't know what will! way to start the weekend!

This Italian Casserole, sent to us by Mrs.You can assemble it a day ahead and chill overnight.Pair this casserole with a green.This easy Crockpot Italian Zucchini Casserole is a delicious way to use up that zucchini from the garden and get your family eating their veggies!We celebrated by visiting a local bounce house place, lunch at McDonald's (he chose a breakfast Happy Meal - totally MY kid), and presents and.