Thanksgiving

Recipe of Super Quick Bread Rolls with Stuffed Potatoes

Recipe of Super Quick Bread Rolls with Stuffed Potatoes
Recipe of Super Quick Bread Rolls with Stuffed Potatoes

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to make a special dish, Bread Rolls with Stuffed Potatoes. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Bread Rolls with Stuffed Potatoes Recipe. Today let's make Crispy Potato Bread Rolls Recipe These Crispy Potato Bread Rolls Samosa are super tasty Perfect for Iftar and superb for Lunch box. ▽ Link. Bread Roll Recipe with step by step photos.

You can cook Bread Rolls with Stuffed Potatoes using 15 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Bread Rolls with Stuffed Potatoes

  1. Prepare 2 of large potato/ boiled and mashed.
  2. It’s 1 bunch of fresh spinach/ steamed/ chopped.
  3. Make ready 1 bunch of parsley/ chopped.
  4. Take 1/2 bunch of Fresh basil/ chopped.
  5. It’s 1 bunch of green onion/ chopped.
  6. Prepare 1/2 tbs of vegetable oil for filling.
  7. Prepare 1 tsp of red flakes pepper, salt.
  8. Take of To make dough:.
  9. Make ready 1 teacup of milk at room temperature.
  10. You need 2 tbsp of instant dry yeast.
  11. You need of Salt.
  12. Make ready 1 of egg white.
  13. Take of To decorate :.
  14. Take 3 cups of flour/ if your dough is too soft add more flour.
  15. It’s of Egg yolk, sesame seeds, or flax seed.

Bread Roll Recipe - the bread is stuffed with spiced potato-peas mixture and shaped into roll.These stuffed bread roll are fried till crisp and golden brown.As said the stuffing is made from potatoes, But you can try the same with different kind of stuffing e.g. mixed veg, paneer, tofu.Bread Roll- Crisp and delicious fried Bread rolls stuffed with spiced potato mixture.

Bread Rolls with Stuffed Potatoes step by step

  1. Set oven at 375°F.
  2. Mix yeast, yogurt, milk, add flour slowly.
  3. Make a soft dough.
  4. Cover and keep in warm place an hour.
  5. Prepare the filling.
  6. It's ready.
  7. Your dough has risen after 1 hour.
  8. Make 8 even balls.
  9. Flatten with your hand and place some filling in the middle of the dough.
  10. Bring the edges together.
  11. You close the ball,.
  12. Oil the cake pan and place the balls in it, sealed side down.
  13. Brush with egg yolk and add some sesame seeds or flax seeds.
  14. Cook about 25 mins..
  15. Enjoy with your favorite tea..

Bread roll is a potato stuffed bread snack popular in India.To make these bread roll, boiled potatoes are spiced and rolled up in bread slices.These are usually deep fried but are great even if baked or pan fried.

Stuffing of bread roll can be made in different ways with different types of cooked and mashed vegetables but my favorite is the classic one-potato and pea stuffing.Fried bread rolls border Cabbage rolls with potatoes Cabbage rolls Vegan Vegetarian tasty sweet snack: colorful, various flavored taro, pandan, pumpkin, banana Roti sesame seed rolls in transpare Kati chef sending Chicken Kati Roll to tourist.Bread with potato filling makes a mouthwatering snack.Bread Potato Rolls are crunchy from the outside, and soft and spicy from inside.Bread rolls with stuffed potatoes is always a tempting snack dish to serve with evening tea.