Ricotta

Recipe of Tasty My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. ๐Ÿ˜

Recipe of Tasty My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. ๐Ÿ˜
Recipe of Tasty My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. ๐Ÿ˜

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. ๐Ÿ˜. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. ๐Ÿ˜ Recipe.

You can have My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. ๐Ÿ˜ using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. ๐Ÿ˜

  1. It’s of Enough tagliatella for two person.
  2. Take 102 g of tuna Fish.
  3. Take 3 tbls of tomato Pesto.
  4. Prepare 1 tbls of Red peppers diced small.
  5. It’s 2 tbls of Ricotta cheese.
  6. Prepare 1 pinch of dried or fresh parsley to Garnish.

My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. ๐Ÿ˜ instructions

  1. Boil then turn down and simmer the tagliatelle for 10 minutes or until soft. Then drain.
  2. Mix the tuna, Ricotta, red peppers and tomato pesto together until all mixed..
  3. Drain off the pasta and carefully mix in the tuna mix..
  4. Serve with a little parsley on top to garnish..