How to Make Perfect Egg Fried Rice / Thai Style Serving

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Egg Fried Rice / Thai Style Serving. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Egg Fried Rice / Thai Style Serving Recipe. Fried rice is a very typical Thai street food, available at every restaurant that serves stir fried dishes throughout the Thailand. In this Thai fried rice recipe Pinch off the head, and de-shell the body, but keep the tail on (for Thai style), and try to retain the shrimp oil from inside the head on top of the body.

You can cook Egg Fried Rice / Thai Style Serving using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Egg Fried Rice / Thai Style Serving

1. Take 2/3 cup of cooked jasmine rice.
2. You need 1/3 tsp of black pepper.
3. Make ready 1 tsp of sugar.
4. Take 1 clove of garlic / finely chopped.
5. It’s 1/3 tsp of salt.
6. Make ready 2 bunch of spring onion,one chopped ,one use as side when serv.
7. It’s 2 of eggs ,one fried,one to scramble in fried rice.
8. It’s 1 tbsp of chopped red,yellow bell pepper ,carrot,just for color the dish,not much.
9. Take 1 tsp of vegetable oil to fried.
10. You need 1 1/2 tsp of sesame oil.

One of the many egg recipes which are quick and easy, this can easily be made within.We love that you can use good old fashioned peanut butter to create such a healthy dish to rival the Thai take away.The best part is, peanut butter actually.Traditionally, Thai Fried Rice is not made with soy sauce.

Egg Fried Rice / Thai Style Serving step by step

1. On nonstick pan or wok ,heat vegetable oil on medium heat ,add garlic and chopped pepper,carrots ,stir until garlic turn lightly brown.
2. Crack 1 egg into pan ,scramble ,let it set for half minute,move all up to one side of the pan.
3. Add rice,seasoning,stir to mix,volume up to high heat ,quickly stir ,or toss rice and all ingredients,its done when your rice must not stick to pan ..about 1 mins approximately,add chopped spring onion,heat off.
4. To serve in Thai Style a la carte menu,serving for one person,side the plate with seasoning fish sauce ,cucumber,spring onion stalks,a sliced of lime :).

Egg Fried Rice Thai Style - How to make Thai style egg fried rice easy simple delicious (Thai food) Thai Street Food, Meals, Snacks, I will show you how.A delicious Thai recipe made with fried eggs and dash of garlic.Rice served with omelette strips, cucumber and coriander, doused with fish sauce, this recipe is a much loved dish among kids and adults alike.

Purists will tell you that if you use soy sauce, it A unique technique used in Thai cooking is the way the egg is cooked - the other ingredients are For a truly authentic experience, serve Thai Fried Rice simply with plain wedges of tomato and.Marion's Kitchen Previous Next More Awesome Recipes Just For You INGREDIENT Chinese Sausage & Egg Fried Rice European Print This.Carrots, onions, green onions and peas: This is the Pineapple Fried Rice: Fresh pineapple can be traditional in Chinese or Thai fried rice.Thai fried rice with eggs and pork, with ice drink, Original Thai culture serving style Fried rice thai style Jasmine rice is topped soft boil eggs and fried pork in Japanese style Thai Salted eggs fried rice with minced pork A local Thai food style, Fried acacia pennata omelet or cha-om eggs on.The egg fried rice is very simple to do.