Side dish

Recipe of Speedy Mexican white rice

Recipe of Speedy Mexican white rice
Recipe of Speedy Mexican white rice

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Mexican white rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Mexican white rice Recipe. Mexican White Rice. this link is to an external site that may or may not meet accessibility guidelines. The rice in this recipe will make a terrific compliment to dishes like Mole Poblano, Asado de Puerco, Short Ribs in Green Sauce.

You can cook Mexican white rice using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mexican white rice

  1. It’s 1 cup of rice.
  2. It’s 1 can of corn.
  3. Make ready 2 cup of water.
  4. It’s 1/2 of onion.
  5. You need 1 clove of garlic.
  6. Prepare 1 tsp of chiken soup seasoning.
  7. Make ready 1/4 stick of butter.

View top rated Mexican white rice recipes with ratings and reviews.How to Make Mexican White Rice.Rinse and Cook the Rice: The key to this recipe is perfect fluffy rice and the way I like to achieve this is by rinsing the rice first under cold water and then cooking.Our recipe imparts Mexican flavors and aromas to plain white rice.

Mexican white rice step by step

  1. in the blender put water onion garlic and seasoning and blend and set aside.
  2. in a heated pan put butter till melted than put rice stir till it looks nice and golden.
  3. pour water and corn mixture into rice.
  4. on med heat let water consume and rice get nice and fluffy.

Preparation Heat oil in heavy medium saucepan over medium heat.When most people think of Mexican rice, they think of the typical tomato-flavored rice.This easy Mexican rice recipe turns your basic white rice into a vibrant and flavorful side dish.

Add vegetables or meat for even more flavor.Our Restaurant-Style Mexican Rice (aka Spanish Rice) rivals anything you can get in a restaurant.Mexican rice needs to be fried in oil and browned BEFORE you add the chicken broth and tomato.White rice, brown rice, and many more, basically a rice pressure cooking encyclopedia.Quick and easy Mexican rice is the perfect addition to your taco bar.