Fish

Easy Way to Cook Perfect Steam Tofu with Ground Pork and Minced Fish

By Simply Recipes 31 August 2020
Easy Way to Cook Perfect Steam Tofu with Ground Pork and Minced Fish
Easy Way to Cook Perfect Steam Tofu with Ground Pork and Minced Fish

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Steam Tofu with Ground Pork and Minced Fish. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Steam Tofu with Ground Pork and Minced Fish Recipe. Heat up a wok with some oil and stir fry the ground pork and dried shrimps until fragant. Add in the water, oyster sauce, soy sauce and bring it to boil.

You can cook Steam Tofu with Ground Pork and Minced Fish using 5 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Steam Tofu with Ground Pork and Minced Fish

  1. Make ready 1 block of tofu.
  2. Prepare 250 g of minced fish.
  3. Make ready 2 tbsp of minced pork.
  4. Make ready To taste of White pepper.
  5. Make ready just a little bit of Salt.

Let the tofu stay in the plate for coupe of minutes, then carefully discard the water released.This Ground Pork Stir Fry with Tofu is an easy and flavorful recipe that comes together in a flash.I love it on weeknights, served with steamed white rice.This is one of those recipes that I make again and again and again.

Steam Tofu with Ground Pork and Minced Fish instructions

  1. Mix all the ingredients well and mold it like a spoon shape..
  2. Place in a platter and steam for 7 to 9 mins.

Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot.Steamed tofu with a savory soy sauce garlic dressing.As one of the most popular and humble Chinese ingredients, we eat tofu around the year.

Generally I don't cook a ton of repeat dishes, just because there's only so much.Braised Tofu with minced pork is so easy to cook, and most of all delicious!It's warming and hearty, blocks of crispy edged tofu floating in a delicious chicken broth, sprinkled with succulent Packed with Chinese flavors.A wonderful mix of textures from the pork and tofu.Great with a simple side of rice.

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