Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Slow Cooker Mozzarella Stuffed Meatballs. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Mozzarella Stuffed Meatballs Recipe.
You can have Slow Cooker Mozzarella Stuffed Meatballs using 14 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Slow Cooker Mozzarella Stuffed Meatballs
- You need of ground beef.
- It’s of hot Italian ground sausage.
- Make ready of Mozzarella Block.
- Make ready of parmesan shredded cheese.
- It’s of milk.
- Take of eggs.
- Make ready of bread crumb.
- Prepare of fresh parsley.
- Make ready of salt.
- It’s of tsb black pepper.
- Make ready of garlic powder.
- It’s of granulated sugar.
- You need of spaghetti sauce (your favorite).
- Prepare of angel hair pasta (optional).
Slow Cooker Mozzarella Stuffed Meatballs step by step
- Cut mozzarella in to small cubes.
- Mix together in large bowl and rub into meatballs the ground beef,hot Italian ground sausage, parmesan shredded cheese, milk, eggs, bread crumb, fresh parsley, salt, black pepper,garlic powder..
- Insert mozzarella cheese to center of meatball. Roll meatball back to shape making sure to cover mozzarella evenly..
- Pour 1 cup spaghetti sauce to bottom of slower cooker..
- Add ready meatballs to slow cooker..
- Mix remaining spaghetti sauce and sugar together then add to slow cooker covering meatballs fully..
- Cook on high for 2- 2 1/2 hours.
- Enjoy as side dish or add over bed of angel hair pasta..