Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Left over mashed potato soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Left over mashed potato soup Recipe. Great way to use up leftover mashed potatoes. Perfect for a light lunch or serving with sandwiches.
You can have Left over mashed potato soup using 14 ingredients and 8 steps. Here is how you cook that.
Ingredients of Left over mashed potato soup
Prepare 2 cup of left over potatos.
You need 2 stick of celery.
You need 1 cup of cheddar cheese.
Prepare 1 tbsp of parsley.
It’s 1/2 of fine chopped onion.
Make ready 1/3 cup of sour cream.
Make ready 4 tbsp of flour.
It’s 1 can of chicken broth.
Prepare of salt.
It’s 1 of salt.
Prepare 1 of pepper.
Make ready 5 of strips of bacon.
Take 1 bunch of chopped green onion.
Make ready 3 tbsp of butter.
Milk and chicken broth complete the soup.Also can be made with fresh potatoes, and very good base soup.It had a really good flavor just kinda bland for me.I added butter onions and minced garlic in a pan and then.
Left over mashed potato soup instructions
cook bacon in cooking pot.
remove bacon when crisp leaving the drippings.
add butter onion and celery cook until tender.
stir in flour.
stir in chicken broth 2-3 min. add water if you prefer it thinner.
whisk in left over poatoes add bacon crumbles but leave some for garnish.
stir in cheedar cheese leave some for garnish.
mix in sour cream add parsley,salt and pepper to your desire. fill bowl garnish with cheese bacon and green onions ..enjoy.
This Mashed Potato Soup recipe is a delicious alternative to leftovers & sure to be a new family favorite!I am making over mashed potatoes and turning it into potato soup.A great way to use leftover mashed potatoes!
If you have leftover mashed potatoes, you can make these easy potato recipes that turn holiday food from old to new.That's where these delicious recipes come in.Turn those leftover mashed potatoes into soups, patties, doughnuts, and more.Make this soup with baked potatoes or leftover mashed potatoes.It tastes too rich and creamy to be low in calories and fat.
