Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Grilled Salmon Tacos. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Grilled Salmon Tacos Recipe. Brush grill lightly with oil, place salmon on grill and cook, rotating once halfway through cooking Break salmon into small portions and layer over center of tacos, add cabbage, avocado salsa and. Grilled Salmon Soft Tacos This recipes sounds AWESOME!
You can cook Grilled Salmon Tacos using 21 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Grilled Salmon Tacos
Make ready 1 1/2 lbs of boneless salmon, skinned and sliced into 3 equal portions.
Prepare 1 Tbsp of olive oil, plus more for grill.
Take 1 Tbsp of fresh lime juice.
Prepare 3/4 tsp of ground cumin.
Prepare 3/4 tsp of onion powder.
Make ready 1/2 tsp of paprika.
Take 1/2 tsp of coriander powder.
Prepare 1/2 tsp of salt, then more to taste.
Prepare 1/2 tsp of freshly ground black pepper.
You need of For honey glazed pineapples:.
You need 200 gm of Freshly cleaned and cubed pineapples/canned.
It’s 3 Tbsp of chopped cilantro.
Prepare 2 Tbsp of fresh lime juice.
You need 1/2 Tb of olive oil.
You need of Salt and freshly ground black pepper.
You need of For serving:.
You need 8-6 inch of corn tortillas sheets,warmed.
Make ready 2 cups of thinly sliced red or green cabbage.
Take 1/2 cup of crumbled feta cheese.
You need Handful of fresh parsley leaves.
Prepare 6-8 of Fresh cherry tomatoes sliced into halves (optional).
Fill crisp taco shells with flaked fish fillets, salsa and a garlicky yogurt sauce for a family-friendly Rub the spices over the salmon fillets and put them on the baking tray.Have you ever tried salmon tacos?If you haven't you are missing out on like on of the best foods in Imagine the flavor of the grilled salmon paired with the amazing flavors of a Mexican salad and top it.Brush tortillas with oil; sprinkle with chili powder.
Grilled Salmon Tacos step by step
Preheat a gas grill over medium-high heat..
In a mixing bowl whisk together olive oil, lime juice, cumin, onion powder, paprika, coriander, salt and freshly ground black pepper..
Evenly rub mixture over both sides of salmon.
Brush grill lightly with oil, place salmon on grill and cook, rotating once halfway through cooking, until cooked through, about 3 minutes per side..
Meanwhile, prepare the honey glazed pineapple topping.
In a non stick pan, heat the oil.
Add the pineapples and honey and rest of the ingredients and coat the pineapples well with the mix.
Sauté not more than 2-3 minutes and then take off heat and keep aside in a bowl.
After the salmon is cooked, make sure you gently take off the skin and the dark brown coloured flesh (as they do not taste good. However you may choose to retain the skin if you choose to consume it).
To assemble, Place the salmon pieces over center of tacos. add cabbage, sautéed pineapples and cheese..
Garnish with cherry tomatoes and parsley.
Serve warm..
Enjoy our grilled seafood on a soft, corn & flour blend tortilla, topped with angel hair cabbage and lime vinaigrette.Salmon tacos are a fresh and healthy alternative to traditional tacos.The salmon is generously rubbed with a spice mixture before it's grilled, then receives a splash of lime juice before hitting the.
Grilled spicy salmon, smoked tomato salsa, and cabbage slaw fill corn tortillas for unique fish tacos You'll go overboard for these fish tacos — grilled spicy salmon is served with smoked tomato salsa.To grill salmon: Heat gas or charcoal grill.This recipe takes this classic to a new level, topping salmon tacos with chunky guacamole made from fresh, scratch ingredients.Salmon Tacos from Delish.com only get better with fresh pineapple avocado salsa.Assemble tacos: Top tortillas with salmon, avocado salsa, and cilantro.
