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Recipe of Favorite Spaghetti sauce pasta

By Simply Recipes 27 April 2020
Recipe of Favorite Spaghetti sauce pasta
Recipe of Favorite Spaghetti sauce pasta

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Spaghetti sauce pasta. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti sauce pasta Recipe. Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. Serve over any variety of hot cooked pasta.

You can have Spaghetti sauce pasta using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Spaghetti sauce pasta

  1. It’s 1 lb of Ground Beef.
  2. Prepare 1 packages of Large shell pasta.
  3. Prepare 1 can of Spaghetti sauce.
  4. It’s 1 clove of Garlic.
  5. You need 1/2 cup of Yellow cheese.
  6. Prepare 1/2 cup of White cheese.

Stir in crushed tomatoes, tomato paste, tomato sauce, and water.Add the crushed tomatoes, tomato paste and marinara sauce.Stir to combine, and then add the sugar, salt, oregano, thyme, crushed red pepper (if using) and bay leaves.NOTE: If using fresh tomatoes: You can make this sauce with either cans of crushed tomatoes or fresh tomatoes.

Spaghetti sauce pasta step by step

  1. Preheat oven to 350°.
  2. In one pan cook the ground beef with the clove of garlic finely chopped until meat is fully cooked, then drain the meat..
  3. Cook the shells in water until fully cooked..
  4. Mix all ingredients in a cooking pan except the cheese..
  5. Grate both cheeses over everything and put in the oven until cheese is melted..
  6. Serve and enjoy..

This simple pasta sauce is perfect for spaghetti, but you can also use it on a variety of other dishes.Turn it into bolognese sauce by adding browned ground beef and sausage (or keep things veggie-friendly with mushrooms).In a large pot or Dutch oven over medium heat, cook the sausage, beef, onion, and garlic until well browned; drain fat.

Pasta heated in the skillet with sauce has a vastly different and superior flavor and texture compared with pasta that is simply sauced on the plate.No matter how great a sauce you can make, if you don't sauce your pasta correctly, you're missing out on one of life's greatest pleasures.Conversely, even a so-so jarred marinara sauce can be improved upon by finishing it off right.This fresh-tasting spaghetti sauce is a real crowd-pleaser.I rely on this flavorful recipe often.

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