Recipe of Super Quick Pork and Veggies in Broth : Traditional Filipino Nilaga Soup

Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Pork and Veggies in Broth : Traditional Filipino Nilaga Soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Pork and Veggies in Broth : Traditional Filipino Nilaga Soup Recipe. Pork Nilaga is a type of Filipino pork soup in clear broth. I used pork belly in this version along with other ingredients such as potato, saba banana, and In this nilaga version, I added Knorr Pork Cube to provide more flavor to the dish.

You can cook Pork and Veggies in Broth : Traditional Filipino Nilaga Soup using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Pork and Veggies in Broth : Traditional Filipino Nilaga Soup

1. You need 1/2 of k pork, cheaper cuts are okay.
2. It’s 2-3 of bay leaves.
3. Prepare 1/4-1/2 of garlic head, sliced lengthwise.
4. Prepare 1 of onion, sliced.
5. It’s 2-3 cups of water.
6. It’s Handful of Peppercorns.
7. You need 1/2 of Pork broth cube.
8. You need to taste of Salt.
9. Make ready 1 bowl of mixed veggies.

Add in beef, water and bring to a boil, lower the fire and let simmer until beef is tender for about an hour or.Nilagang Baka is a Filipino beef soup cooked until the meat becomes really tender and with vegetables like potatoes, beans, and cabbage that makes this simple soup healthy and flavorful.This dish is one of that 'ordinary day' dish that is served at a Filipino table on a regular basis.Pork Nilaga soup is easy to make and so delicious!

Pork and Veggies in Broth : Traditional Filipino Nilaga Soup step by step

1. Salt pork and boil in water (if lean, tougher cuts) for 30-40 minutes with pepercorns, broth cube, garlic, onions and bay leaves..
2. Taste soup and adjust with salt or broth cube..
3. Drop in mixed veggies and cook 6-7 mins more. Traditional ones are: green beans, sliced cabbage, wombok, bok choy/pechay and quartered potatoes(add these earlier). Some also put in halved (and peeled) saba bananas or pre-cooked corn cob(cut) - which adds sweetness to the soup, if you prefer that..
4. Enjoy and scoop over hot rice..

A really yummy Filipino soup that has a flavorful blend of meat and vegetables, and guess what, it's good for you!Served with rice for a good lunch or dinner.In a soup pot, brown garlic and onion.

Made of pork belly, squash, and pechay, this Filipino nilagang baboy is the ultimate comfort food!Nilagang Baboy is a Filipino-style boiled soup perfect for cold weather!Made of fork-tender pork belly, kalabasa, pechay, and flavorful meat broth.Pork Ribs Nilaga is pork boiled with vegetables.Packed full of vitamins and minerals from delicious ingredients like turmeric, kale and bok choy in a mushroom broth for a healthy vegetarian soup recipe.