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Recipe of Tasty Boston donuts

By Simply Recipes 14 November 2019
Recipe of Tasty Boston donuts
Recipe of Tasty Boston donuts

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Boston donuts. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Boston donuts Recipe. Shrewsbury, Ma Boston Donuts - Our Donuts - Bigger is Better! Some say that good things come in small packages, we say great things come in BIG packages!

You can cook Boston donuts using 8 ingredients and 12 steps. Here is how you cook that.

Ingredients of Boston donuts

  1. Take 2-1/2 cup of flour.
  2. It’s 1 envelope of dry active yeast (7gm).
  3. Take 3/4 cup of milk (warm).
  4. You need 3 Tbs of granulated sugar.
  5. It’s 2 Tbs of melted butter.
  6. Take 2 Tbs of shortening.
  7. You need 1 of egg.
  8. Make ready 1/2 tsp of salt.

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Boston donuts instructions

  1. Activate the yeast with the milk at 115 f. For 5 to 7 minutes.
  2. In a large bowl put all the dry ingredients and mix them well.
  3. In other bowl put the yeast and the egg and whisk it well for a minute.
  4. Add the melted butter and the shortening and whisk it for another minute.
  5. Then add the dry ingredients to the wet one on 2 times.
  6. Dough it for 6 minutes with the mixer,Dough it for about 15 to 20 minutes Until it comes a smooth dough and non stick in your hands.
  7. Wrap the bowl for 3 hours and keep it in a warm place.
  8. Then shape it and keep it to rise for other 1/2 an hour to an hour.
  9. Fry it in a deep oil 5 cm in depth at 119 c degree.
  10. Ps : you can keep it a rectangle shape and fill it with custard or any jam and put your favourite topping.
  11. .
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Hands down, Boston Donuts is my all-time favorite.Boston's best donuts can be found at old-school mom-and-pops, trendy bakeries, and even lauded restaurants.Unusual flavor combinations— blackberry lavender, s'mores, tahini brown butter—mean.

Tiramisu caramels tiramisu marshmallow pudding pastry.I stumbled across it by mistake.The donuts are big and tasty, the way Dunks USED to make em.If you go later in the day though, they can be stale.Never tried their "other" foods like sandwiches yet." Chocolate Glaze: Combine chocolate, confectioners' sugar, cocoa, salt, and butter in a small bowl.

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