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Simple Way to Cook Favorite Spicy Spaghetti Bolognese

Simple Way to Cook Favorite Spicy Spaghetti Bolognese
Simple Way to Cook Favorite Spicy Spaghetti Bolognese

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Spicy Spaghetti Bolognese. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Spicy Spaghetti Bolognese Recipe. The Spicy Spaghetti Bolognese Recipe is delicious recipe that is cooked in roasted bacon and minced meat and a herbed tomato sauce. The fresh homemade Bolognese sauce when tossed in cooked.

You can have Spicy Spaghetti Bolognese using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Spicy Spaghetti Bolognese

  1. Make ready 500 g of Beef Steak Mince.
  2. Prepare 1 of Red Bell Pepper.
  3. It’s 3-4 of Small Onions (chopped finely).
  4. It’s 2 Cans of Chopped Tomatoes.
  5. It’s 150 g of Button Mushrooms (chunky chopped).
  6. It’s 2 tsp of hot chilli powder.
  7. Take 2 cloves of fresh garlic (crushed).
  8. Prepare 2 tsp of tomato paste/puree.
  9. Take 75 g of Spaghetti per person.
  10. It’s of Parmesan Cheese (to serve).
  11. Prepare of Olive oil (to cook).

It's perfect for a quick midweek meal though if.A traditional spaghetti Bolognese recipe with homemade Bolognese sauce and tender beef, making this a family favourite.Time to ditch the readymade sauce!Yep, Chinese Spaghetti Bolognese, ground beef in a delicious and silky Yep, that's right-Chinese Spaghetti Bolognese.

Spicy Spaghetti Bolognese instructions

  1. Fry the chopped onion and red pepper over a medium heat with a little olive oil for about 10 minutes..
  2. Add crushed garlic and allow to simmer for a further 3-4 minutes..
  3. Add two cans of chopped tomatoes and raise the heat a little. Fill one can halfway with water and add this to the mix also..
  4. Sprinkle 2 teaspoons of chilli powder and one teaspoon of white granulated sugar. The sugar helps to take away some of the acid from the tinned tomatoes..
  5. While the sauce still has a lot of liquid, add the quartered mushroom and cook for a further 5 minutes..
  6. Break up and stir in the minced beef, keeping a can of water handy in case the mixture becomes too thick. Cover and cook for 30 mins on a medium heat. If the sauce needs thickening, remove the cover..
  7. Cook your choice of pasta as per the instructions on the packet..
  8. Add around two teaspoons of tomato paste and stir through the sauce for 2-3 mins. Season with salt and cracked black pepper to taste..
  9. Serve up with grated parmesan over the top, and if you want a real treat, garlic bread on the side..

Healthy spaghetti bolognese - nice and spicy!Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine!The Bolognese Sauce is rich, thick and has beautiful depth of flavour.

Mix the cooked spaghetti into the bolognese mixture, season and heat through to serve.Everyone needs a basic spaghetti Bolognese recipe that still tastes great, no matter how simple.Get that depth of flavour by cooking the sauce very gently until it's super rich.This is designed to be a low.Who doesn't love pasta drenched in a meaty tomato sauce!