5 minutes

How to Make Favorite Chicken Minestrone Soup

How to Make Favorite Chicken Minestrone Soup
How to Make Favorite Chicken Minestrone Soup

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Chicken Minestrone Soup. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Minestrone Soup Recipe.

You can have Chicken Minestrone Soup using 28 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chicken Minestrone Soup

  1. It’s of Step one.
  2. It’s 4 tablespoons of oil.
  3. Make ready 1/2 of each chopped onion.
  4. Make ready 6 cloves of garlic, minced.
  5. Take 2 stalks of chopped celery.
  6. It’s 1 of each chopped carrots.
  7. You need of Step two.
  8. It’s 1/2 of dry pint Cherry tomatoes-diced or 1 -14. 5 ounce can of diced.
  9. Take 1/2 of habanero pepper finely chopped (optional… we like it spicy:).
  10. It’s 1/4 of red bell pepper-small dice.
  11. Prepare 1/4 of yellow bell pepper small dice.
  12. It’s 4 ounces of diced cooked chicken.
  13. You need 2 tablespoon of tomato paste.
  14. You need 1 of each potato -small diced.
  15. Prepare 2 quarts of chicken broth (stock).
  16. You need 2 tablespoons of parsley.
  17. Make ready 1 1/2 teaspoon of salt.
  18. Take 1/2 teaspoon of black pepper.
  19. Take Pinch of thyme.
  20. It’s 1/4 teaspoon of oregano.
  21. Prepare 1/2 teaspoon of dry basil.
  22. Take of Step three.
  23. It’s 1 cup of elbow macaroni.
  24. Prepare 1 can of (14 ouces +/-) white kidney beans.
  25. Prepare 1 cup of broccoli florets.
  26. Make ready 1/2 cup of small cauliflower florets.
  27. Make ready 3-4 of asparagus stalks cut thinly on a bias.
  28. It’s 1 of scallion cut on a bias –added as 2 minutes before the soup is done.

Chicken Minestrone Soup step by step

  1. In a large pot over medium heat. Add onion, celery, garlic and carrots; sauté for 4 minutes..
  2. Add tomatoes, peppers, diced chicken, tomato paste, potato, chicken broth, parsley, salt, pepper, thyme, oregano and basil to the pot. Bring to a boil, cover, and reduce heat. Simmer for approximately 15 minutes until vegetables are barely tender..
  3. Add the macaroni,white kidney beans broccoli, cauliflower and asparagus and simmer for 15 minutes more. Adjust as needed seasoning..
  4. Add the scallions 2 minutes before the soup is done..