Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Tomato Pasta Sauce. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Tomato Pasta Sauce Recipe.
You can have Tomato Pasta Sauce using 10 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Tomato Pasta Sauce
Make ready 1 of big ass pot.
You need 6 cans of whole peeled plum tomatoes (28 oz cans).
Prepare 2 of sweet onions (peeled and chopped).
Prepare 1 of bulb garlic (peeled and minced).
It’s 2 sticks of butter (8 tablespoons each).
Take 3 tablespoons of Italian seasoning.
Make ready 1 tablespoon of salt.
Prepare 1 tablespoon of pepper.
Make ready 1 tablespoon of sugar (to cut the acidity).
Make ready of Asiago & Parmesan cheese (garnish).
Tomato Pasta Sauce instructions
Prep the garlic and onions (aka: peel and chop both).
Put pot on burner. Turn burner on medium heat..
Add 1 stick of butter to heat until melted..
Add garlic and onion to butter liquid..
Allow garlic and onion to infuse in butter. Stirring consistently for about five minutes. DO NOT BURN!.
Add all of the canned tomatoes (as you add them, break them down so that they're no longer "whole.").
Add remaining stick of butter..
Add Italian seasoning, salt, pepper, and sugar..
Reduce for roughly eight hours (keep the heat on medium low stirring consistently)..
DO NOT ALLOW MIXTURE TO BURN! You burn this and I guarantee you it will blemish the flavor!.
