Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Sourdough French Toast. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Sourdough French Toast Recipe. Sourdough - sourdough bread is a sturdier bread, you can slice it nice and thick which is perfect for French Toast. It's also slightly healthier than regular sliced bread.
You can have Sourdough French Toast using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Sourdough French Toast
Take 1 cup of milk.
You need 3 large of eggs.
It’s 2 tbsp of agave syrup.
Prepare 1/4 tsp of salt.
Take 1 tsp of vanilla extract.
Take 2 tbsp of ground cinnamon.
You need 8 of (1/2-inch) slices stale sourdough.
You need 4 tbsp of butter.
French toast is a delicious meal that many people think they have to give up when they begin eating We'll skip the gobs of added sugar that traditional recipes can lump in; sourdough bread has lots of.What to do with all those valuable crusts from a sourdough loaf that stack up over the span of a week or two?Maybe your home is like mine where you also cut off.Transfer the French toast to a baking sheet and keep warm in the oven.
Sourdough French Toast step by step
In medium size mixing bowl, whisk together the milk, eggs, cinnamon, vanilla, agave and salt..
Preheat oven to 375°F..
Dip bread into mixture, allow to soak 1 minute, flipping half way. The softer your bread the less time you need..
Over medium heat, melt 1 tablespoon of butter in a saute pan..
Place 2 slices of bread at a time into the pan and cook until golden brown, about 90 seconds per side..
Repeat with all 8 slices..
Set a wire rack inside large rimmed baking sheets. Place bread on rack and put in oven for 5 minutes..
Serve immediately topped with syrup or yogurt and berries..
When I tried the sourdough french toast for the first time at a cute little restaurant in London, I knew I had to recreate.For us, sourdough French Toast is a compromise foods in many ways.We don't often consume sweeteners, natural or otherwise; after all, sweeteners were rarely used among populations thriving.
Savory French toast is definitely a thing.Sure, you can just make toast, but with just a few extra ingredients you can whip up a nourishing, exceptional meal, ready in minutes.This sourdough French toast recipe is totally made from scratch.Homemade sourdough bread is soaked in a custardy egg mixture and cooked to perfection.You can use any bread you like.
