Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to prepare a special dish, Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) Recipe.
You can have Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay)
- It’s 1 lb of Ground Turkey or Beef.
- You need 1 tbsp of Ground Black Pepper.
- It’s 1 tsp of Salt (I prefer Sea Salt).
- You need 1 tsp of Onion Powder or 1/2 small white onion chopped fresh.
- It’s 1 tsp of Garlic Salt.
- Prepare 4 tbsp of Worcestershire Sauce.
- Take 15 of Ritz Crackers Crushed.
- Take 2 cup of Shredded Colby Jack Cheese (or whatever u prefer).
- You need 6 small of Yukon Gold Potatoes.
- Take 3/4 cup of Butter.
- It’s 1/2 cup of Milk, Cream, or Half & Half.
Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) step by step
- Peel potatoes and rinse well. Cut into chunks. Bring cut potatoes to a boil w/ 1tbsp of butter and a shake of salt..
- While the potatoes cook, preheat oven at 350 and mix ground meat with seasonings and crackers..
- Coat muffin pan with olive oil..
- Form ground meat mixture onto hand and place a pinch of shredded cheese in the center. Form into a ball and flatten into muffin pan..
- After all pans are filled, put in oven for 20-30 minutes. Then, remove potatoes from heat and drain water. Mash the potatoes and add remaining butter and half cup of milk/half & half/cream. Mix until smooth..
- Once the meatloaf is done, spread mashed potatoes over meatloaf muffins and serve..
- Enjoy!.