Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Mashed tater casserole. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Mashed tater casserole Recipe. Frozen tater tots, onions, and vegetables are coated in a creamy sauce and topped with slices of meatloaf, a sprinkling of cheese keeps the All Reviews for Leftover Meatloaf Tater Tot Casserole. A Midwestern classic and a delicious one at that!
You can have Mashed tater casserole using 6 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Mashed tater casserole
Take 1/2 cup of Italian bread crumbs.
Prepare 1/2 cup of panko( Japanese style bread crumbs).
Take 1 1/2 stick of butter.
Take 1 can of corn.
Prepare 3 cup of mashed potatoes.
It’s 1 cup of sharp cheddar.
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Mashed tater casserole instructions
Add bread crumbs together and mix well.
Dump bout 2/3 of the crumbs into bottom of glass baking dish.
Melt butter and pour half over the bread crumbs evenly.
Add mashed potatoes on top of the melted butter and bread crumbs spread out and try not press too hard the butter and crumbs are kinda like a crust.
Spread half the cheese onto the potatoes and add can of corn onto top of the cheese evenly.
Top with remaining cheese and.bread crumbs press down slightly.
Add other half of melted butter.
Bake 400 °to 425 ° degrees for 20 or until golden brown and a bit bubbly.
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