Easy Way to Make Ultimate Homemade Banana Pudding Pie

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Homemade Banana Pudding Pie. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Banana Pudding Pie Recipe.

You can cook Homemade Banana Pudding Pie using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Homemade Banana Pudding Pie

1. Prepare 6 oz of Vanilla Wafers.
2. Make ready 3 medium of bananas.
3. Make ready 1 1/2 cup of White sugar.
4. You need 1/4 cup of All Purpose Flour.
5. Prepare 2 cup of Milk.
6. It’s 3 of Egg yolks.
7. Take 2 tsp of Butter.
8. It’s 2 tsp of Vanilla Extract.
9. Prepare of Meringue.
10. It’s 3 of Egg Whites.
11. It’s 1/4 of White sugar.

Homemade Banana Pudding Pie instructions

1. Preheat oven to 350°F.
2. Line the bottom and sides of baking dish with alternating banana slices (cut into 1/4 inch slices)and vanilla wafers.
3. To make PUDDING: In a medium saucepan, combine 1 1/2 C of sugar with flour. Stir in 1 C of milk. Beat egg yolks and whisk into sugar mixture. Add remaining milk and butter.
4. Place mixture over low heat and stir frequently until thickened. Remove from heat and add Vanilla. Pour half of mixture over bananas and wafers while still hot..
5. Add s second layer of alternating bananas and wafers. Pour rest of pudding mixture over second layer..
6. To make MERINGUE: Beat egg whites until foamy. Gradually add 1/4 C sugar and beat until stiff peaks form.Spread meringue over pie pan making sure to cover the entire top..
7. Bake in oven for 15 minutes or until meringue had browned..