Recipe of Ultimate Thai Mango Fish

By Simply Recipes 29 August 2020
Recipe of Ultimate Thai Mango Fish
Recipe of Ultimate Thai Mango Fish

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Thai Mango Fish. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Thai Mango Fish Recipe.

You can have Thai Mango Fish using 22 ingredients and 10 steps. Here is how you cook it.

Ingredients of Thai Mango Fish

  1. Prepare pieces of Any kind of Fish with big.
  2. You need of Marination for fish:.
  3. It’s 1 Tbs of Ginger garlic paste.
  4. Make ready 1/2 tsp of salt.
  5. Make ready 1/2 tsp of oregano.
  6. Prepare 1/2 tsp of dried basil leaves.
  7. Make ready 1/2 tsp of dried rosemary.
  8. It’s 1/2 tsp of black pepper.
  9. You need of For Sauce:.
  10. Prepare 5 Tbs of Mango Habanero Sauce.
  11. You need 1 of Mango Sindhri (cut into cube).
  12. Prepare 1 of medium Onion (chopped).
  13. Make ready 1 of medium Tomato (chopped).
  14. Make ready 7-8 of Green Chilli (cut small).
  15. It’s 1/2 tsp of ginger paste.
  16. Prepare 1/2 tsp of chilli flakes.
  17. Prepare 2-4 Tbs of Sugar.
  18. It’s 2 Tbs of Vinegar.
  19. Take 1 Tbs of Soya sauce.
  20. It’s of Oil for frying fish.
  21. Prepare of Spring onion twigs for garnishing.
  22. Take of Coriander chopped for garnishing.

Thai Mango Fish step by step

  1. Marinate for half and hour to two with the all above ingredients of matination and keep aside..
  2. Fry fish and from both sides.
  3. Prepare the ingredients for sauce. Cut all vegetables.
  4. Pour an oil in wok and put all vegetables and stir fry to make it slightly soft but do not need over cook..
  5. Add mangoes with vegetables and stir fry on high flame and take it out. Keep aside.![Thai Mango Fish!](//assets-global.cpcdn.com/assets/icons/button_play-2c75c40dde080a61004c1f40b05d8f140eaff45d7e9e6481dc71c63d2e7c4909.png “Thai Mango Fish”>")
  6. Add Mango Habanero sauce in the same wok, add Ginger, sugar, soya sauce, vinegar and chopped chilies and cook till simmer.
  7. Add all vegetables and mango in the sauce.
  8. Take it out fish in platter.
  9. And pour all mango mixture on fish..
  10. Garnish with coriander and spring onion and serve with fried rice.

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