Turkey

Step-by-Step Guide to Prepare Appetizing Turkey πŸ¦ƒ Meatloaf Cups

Step-by-Step Guide to Prepare Appetizing Turkey πŸ¦ƒ Meatloaf Cups
Step-by-Step Guide to Prepare Appetizing Turkey πŸ¦ƒ Meatloaf Cups

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Turkey πŸ¦ƒ Meatloaf Cups. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Turkey πŸ¦ƒ Meatloaf Cups Recipe. Place approximately Β½ cup of the mixture evenly into each muffin cup. Turkey meatloaf cups is a delicious American recipe usually served as a appetizer.

You can cook Turkey πŸ¦ƒ Meatloaf Cups using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Turkey πŸ¦ƒ Meatloaf Cups

  1. Prepare 2 (1 pound) of each) packs ground turkey.
  2. It’s 1/8 teaspoon of black pepper.
  3. Prepare 1 teaspoon of paprika.
  4. Make ready 1 package of dry onion mushroom soup mix.
  5. Make ready 1 tablespoon of Worcestershire sauce.
  6. Take 2 of eggs, beaten.
  7. You need 1/2 cup of milk.
  8. Make ready 1 cup of bread crumbs.
  9. Make ready of Olive oil cooking spray.
  10. You need of Sharp cheddar cheese, shredded.
  11. Take of Spaghetti sauce OR ketchup OR Bbq sauce.

Lightly-seasoned ground turkey is mixed with couscous for a real protein punch.And, you'll also get a dose of veggies with loads of chopped zucchini and red bell pepper.Once meatloaf cups are in oven, make cauliflower mash: Cut cauliflower head into small florets.Place florets in a microwave-safe bowl with water Remove meatloaf cups from oven, and remove foil cover; set aside.

Turkey πŸ¦ƒ Meatloaf Cups instructions

  1. Mix together in a bowl your ground turkey, black pepper, paprika, dry onion mushroom soup mix, Worcestershire sauce, beaten eggs, milk and bread crumbs…..I put mine in the fridge for a few hours to let the flavors marinate with the ground turkey πŸ¦ƒ……. πŸ˜‰.
  2. Spray a muffin pan with olive oil cooking spray…….
  3. Scoop out about a cooking spoon (large spoon used for cooking, mainly for stirring and mixing) of your ground turkey mixture into each muffin cup, being careful not to put too much mixture into each cup….
  4. Make a small indent in the center of each cup with a small spoon……..
  5. Sprinkle some shredded cheddar cheese into each indent…….
  6. Bake in a preheated 375 degree oven for 30 minutes, or until turkey cups are no longer pink…..Continue until you have no more ground turkey mixture left over!! πŸ˜‹Let cool for several minutes before removing cups from muffin pan……..
  7. Serve topped with spaghetti sauce or ketchup and enjoy πŸ˜‰!.

Using a ΒΌ cup scoop, scoop meat mixture into cupcake tins until filled to the top.Press down with your fingers to create a flat top.Watch how to make these deliciously adorable meatloaf cups that are baked in cupcake tins.

Scoop mashed cauliflower into a piping bag, and then pipe onto each meatloaf cup.Our mouthwatering Turkey Meatloaf and Mash Cupcakes incorporate a delicious jumble of whole wheat bread crumbs, savory sauces, and flavorful herbs.Guaranteed fun for the whole family, this recipe stuffs muffin cups with a fluffy turkey meatloaf and.Turkey meatloaf is a favorite in our house!This healthy meatloaf recipe made with lean ground turkey is easy and delicious.