Tofu

Recipe of Speedy Tofu with Sweet Soy Sauce *Vegan

Recipe of Speedy Tofu with Sweet Soy Sauce *Vegan
Recipe of Speedy Tofu with Sweet Soy Sauce *Vegan

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Tofu with Sweet Soy Sauce *Vegan. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

*Tofu with Sweet Soy Sauce Vegan Recipe. Today I'm showing you the recipe for my sweet soy sauce tofu. Tofu with tomatoes, sweet soy and greens.

You can have Tofu with Sweet Soy Sauce *Vegan using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tofu with Sweet Soy Sauce *Vegan

  1. Take 500 gr of fried tofu (I only have 300gr at the moment).
  2. Prepare 1 of big tomato.
  3. Take 2 of long red chili.
  4. It’s 2 of bayleaves.
  5. Take 1 pinch of tamarind.
  6. Prepare 1 tbsp of water for tamarind.
  7. You need 2 of kaffir lime leaves.
  8. It’s 2 of garlic cloves.
  9. You need 2 of brown onions.
  10. Prepare 1 tsp of salt.
  11. You need 3 tbsp of sweet soy sauce.
  12. Prepare 1/2 cup of water.
  13. Take 3 tbsp of cooking oil.

From takeouts in particular, red food coloring is often added and that could be Use tempeh, soy curls or tofu puffs instead of the baked tofu.Whilst sweet and sour sauce usually includes tomato ketchup, I decided to make a healthier version by using fresh tomatoes I hope you'll love this Vegan Sweet and Sour Tofu!For more flavourful tofu recipes, check out my These vegan crispy Tofu Strips with the tangy Sweet chili dipping sauce are perfect to snack on.They also make a great addition to a salad. to make these soy-free use Chickpea flour Tofu and serve with buffalo sauce or other strong flavored dips.

Tofu with Sweet Soy Sauce *Vegan instructions

  1. Cut up fried tofu into small pieces. Chop garlics, one onion, chilies, and tomato. Cut another onion into 2 pieces and slice them thinly. Add 1 tbsp water into tamarind and squeeze it well with the water..
  2. Pre-heat cooking oil into saute pan, add chopped onion and garlics, saute them until turn golden, add chilies, tomatoes, sliced onion, mix well, cook until they turn soft. Add tamarind water, bayleaves and kaffir lime leaves, and salt, mix well..
  3. Add tofu, mix well. Add sweet soy sauce and water, stir until the water reduces..
  4. Ready to serve with rice or bread..

This vegan recipe includes how to make the best sweet and sour sauce.The tofu is pan-fried, then doused in a sweet and sour sauce, with the intermingling of flavors from ketchup, vinegar, and soy sauce.Sweet and sour sauce is usually vegan but there are some exceptions.

Silken tofu is the creamiest type of tofu because it is unpressed and it is labeled with different consistencies depending on how much soy protein it contains.Silken tofu is best for blending into sauces, creams, smoothies, baking, mayo and dressings, or in miso soup.Baked Sriracha and Soy Sauce Tofu has shown up on Garden of Vegan a lot, so I figured it was about time that I share the recipe!I rely on this recipe a lot because it's quick, versatile, great for meal prepping, and there's very little clean-up afterwards.I pretty much always have the ingredients on.