Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to prepare a special dish, Cherry Cornbread. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Cherry Cornbread Recipe.
You can cook Cherry Cornbread using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Cherry Cornbread
You need 1 box of jiffy cornbread mix.
Prepare 1 large of egg.
It’s 2/3 cup of milk.
Take 1/4 cup of cooking oil.
Prepare 1 can of cherry pie filling.
Take of Desert.
You need 1 of Mint Sprigs (optional).
Cherry Cornbread step by step
Mix Jiffy according to directions using all ingredients except pie filling.
Preheat oven to 375. After mixing cornbread pour into greased baking pan and place in oven for 10 min..
Carefully remove unfinished cornbread and pour pie filling down center of cornbread about half the can..
Return to oven and finish baking another 20 min remove from oven. Let cool and serve with ice cream, or coffee after dinner Enjoy.
