Recipe of Favorite Pickled Eggs - Yooper Style

Recipe of Favorite Pickled Eggs - Yooper Style
Recipe of Favorite Pickled Eggs - Yooper Style

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Pickled Eggs - Yooper Style. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Pickled Eggs - Yooper Style Recipe.

You can cook Pickled Eggs - Yooper Style using 9 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Pickled Eggs - Yooper Style

  1. Take 36 of Eggs.
  2. Take 4 cup of Vinegar.
  3. Make ready 1 tbsp of Tabasco Sauce.
  4. Take 1 cup of water.
  5. Take 1 tbsp of Salt.
  6. It’s 1/2 tsp of Black Pepper, ground.
  7. Make ready 1 tsp of Red Pepper, crushed, dry.
  8. You need 1 of onion, chopped.
  9. You need 3 can of jalapeños, sliced (16oz).

Pickled Eggs - Yooper Style step by step

  1. Boil eggs for 12 Minutes.
  2. Allow eggs to cool.
  3. Peel eggs and rinse.
  4. Chop onion.
  5. Combine vinegar, water, jalapeños with sauce, onion, Tabasco, salt, black pepper, and red pepper in large sauce pot. This will be called the 'juice'.
  6. Cover sauce pan.
  7. Bring the juice to a boil (warning: boiling vinegar is very stinky).
  8. In a 1 gallon glass jar, place 1 layer of eggs at the bottom.
  9. Cover the eggs with Jalapeños slices and 'juice'.
  10. repeat last 2 steps until all eggs are in the jar. There may be some 'juice' left over..
  11. Store in the refrigerator..
  12. Soak for at least 5 days..
  13. Serve 1 egg with 3 or 4 jalapeño slices and enjoy with your favorite beverage..