Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Egg Cheese Toast. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Egg Cheese Toast Recipe.
You can cook Egg Cheese Toast using 8 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Egg Cheese Toast
- Prepare of FOR EACH CHEESE BAKED TOAST, This makes 1, adjust ingredients up to as many as you need.
- Make ready 1 slice of bread, any type.
- You need 1 of large egg.
- Take 1 tablespoon of fresh grated romano cheese.
- You need 3 tablespoons of sharp cheddar cheese, shredded.
- Make ready 1 teaspoon of chopped chives or green onions.
- Take 1 teaspoon of chopped or sliced jalapeno, optional.
- You need of softened butterfor spreading.
Egg Cheese Toast step by step
- Preheat the oven to 375. Line a baking sheet or dish withh parchment paper allowing one layer of as many toasts as you need.
- Lightly butter bottom of bread with softened butter and place on parchment lined baking dish.
- With the back of a spoon carefully flatten the bread in the center to hold the egg.
- .
- Break an egg into a small cup and pour carefully into well made by the spoon, sprinkle with salt and pepper and chives.
- Sprinkle romano and cheddar cheese around the egg, add jalpenos now as well.
- Bake about 10 to 14 minutes until the egg is cooked to your liking and the cheese ismelted and golden.
- .
- .