Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Naskun–Nasi Kuning–Basmati (Yellow Basmati). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Naskun–Nasi Kuning–Basmati (Yellow Basmati) Recipe.
You can cook Naskun–Nasi Kuning–Basmati (Yellow Basmati) using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Naskun–Nasi Kuning–Basmati (Yellow Basmati)
- Take 1 cup of basmati, wash well and then rinse.
- Prepare 3 cup of water (you can use less if you want denser rice. We prefer softer rice).
- Make ready 1 tbsp of coconut oil.
- Prepare 1 1/2 tsp of turmeric powder.
- Take 1 tsp of salt.
- It’s 1 of agar-agar sachet for rice (you can skip this, I add this to add more fiber into this rice).
Naskun–Nasi Kuning–Basmati (Yellow Basmati) step by step
- Combine all in rice cooker. Stir well..
- Press cook and wait until it's ready..
- Fluff the rice before serving..