Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Low Carb enchilada pie. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Low Carb enchilada pie Recipe.
You can have Low Carb enchilada pie using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Low Carb enchilada pie
You need of Crust.
Prepare 2 oz of cream cheese.
Prepare 2 of eggs.
You need 1/2 tsp of taco seasoning.
Take 1 cup of cheese (I used Mexican blend).
Make ready of enchilada filling.
Take 1 1/2 lb of ground beef (I used ground venison.
It’s 3 tbsp of taco seasoning.
Prepare 8 oz of Rotel tomatoes.
It’s 1 1/2 cup of enchilada sauce.
Prepare 1 cup of cheese (I used Mexican blend).
Low Carb enchilada pie step by step
preheat oven to 350°.
Mix crust ingredients together and pour into a 9x13 dish sprayed with nonstick spray..
bake crust for 30-35 minutes until golden brown.
brown hamburger meat and add all remaining enchilada filings except cheese..
pour enchilada filling over baked crust..
top with remaining cheese.
bake for an additional 20 minutes put until bubbly..
