Step-by-Step Guide to Make Tasty Spiced Paleo Yule Log

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Spiced Paleo Yule Log. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Spiced Paleo Yule Log Recipe. Assembly: Unroll the cake and discard the parchment paper. Spread the top of the cake with the pastry cream.

You can have Spiced Paleo Yule Log using 12 ingredients and 12 steps. Here is how you cook that.

Ingredients of Spiced Paleo Yule Log

1. Take 6 of Eggs.
2. You need 1 tsp of Vanilla Extract.
3. It’s 1/4 tsp of Cinnamon Powder.
4. Make ready 150 grams of Honey.
5. You need 50 grams of Raw Cacao Powder.
6. Prepare 200 grams of Cooked Chestnuts (pureed).
7. Make ready 25 grams of Honey.
8. Make ready 1 tbsp of Raw Cacao Powder.
9. Prepare 2 tbsp of Coconut Cream.
10. It’s 1 tbsp of Raw Cacao Powder.
11. It’s 1/4 tsp of Cinnamon Powder.
12. It’s 1/4 tsp of Mixed Spice.

Try our irresistible yule log recipe with Baileys cream.An easy Baileys dessert, this festive yule log is an easy dinner party dessert for Christmas.Includes sugar, all-purpose flour, unsweetened cocoa powder, eggs, vanilla extract, baking powder, baking soda, salt, cream of tartar, heavy whipping cream, teas, powdered sugar, coffee granules, vanilla extract, powdered sugar, unsweetened cocoa powder, butter.We've reinvented the yule log recipe and created a salted chocolate yule stump.

Spiced Paleo Yule Log step by step

1. Preheat the oven to 160°C, 320°F.
2. Line a Swiss roll tin or low sided baking tray with baking paper, leaving enough to hand over the top and bottom edges..
3. Whisk the egg yolks with the honey and vanilla until pale and creamy..
4. Wash the beaters and in a separate bowl beat the egg whites until they form stiff peaks, this will take around 5 minutes..
5. Fold the cacao powder and cinnamon powder into the egg yolk mixture, then fold the egg whites in..
6. Pour into your lined tin and bake for 20 minutes..
7. Once cooked remove from the oven and cover with a sheet of baking powder followed by a damp tea towel, leave to cool..
8. To make the filling: pop all of the filling ingredients into a food processor and whizz until a thick smooth puree has formed. Set to one side..
9. To assemble your roll: Once the sponge is completely cool cover the top with a chopping board and flip. Peel off the under layer of paper..
10. Cover the entire piece of sponge with a nice thick layer of filling working to the edges..
11. To roll your log simply use the baking paper and tea towel to gently coax the sponge into a roll, short end to short end. Once rolled trim top and bottom to neaten if needed..
12. Dust your roll with the cacao spice mix and top with a sprig of holly!.

The yule log symbolises the light conquering the darkness.The sourcing of your yule log is as important of the ceremony of burning it.It is considered bad luck to buy a Yule log, instead it must be gifted or.

Our fun version of the traditional Yule log, this indulgent cake is sandwiched with chocolate and salted caramel Swiss meringue buttercreams.Arrange Christmas greens, plastic holly, and Meringue Mushrooms around the Yule Log.Sift powdered sugar over the whole thing to simulate snow.Download royalty-free Homemade christmas chocolate yule log with wild berries.BuzzFeed Life asked three experts some basic questions about what the paleo diet is, why it works, and how you can make it a part of your healthy lifestyle.