Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Yummy Yummy Lasagna Rolls. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Yummy Yummy Lasagna Rolls Recipe.
You can have Yummy Yummy Lasagna Rolls using 22 ingredients and 8 steps. Here is how you cook it.
Ingredients of Yummy Yummy Lasagna Rolls
- You need 1 packages of Lasagna pasta.
- You need 1 1/2 lb of ground beef.
- Make ready 1 can of Del Monte Mushroom pasta sauce.
- It’s 1 small of red onion.
- You need 6 of Diced mushrooms.
- Prepare 2 tbsp of garlic butter.
- It’s 1 1/2 tbsp of adobo.
- Make ready 1 tsp of ground black pepper.
- Make ready 1 1/2 tbsp of garlic powder.
- Prepare 1 tbsp of chopped parsley.
- Take 1 1/2 tsp of sweet basil.
- Take 1 packages of Sazon.
- It’s 1 of red pepper chopped.
- It’s 1 of green pepper chopped.
- Make ready 1/2 cup of chopped chives.
- You need 1 of green onion chopped.
- Prepare 1 packages of cream cheese.
- Make ready 1 packages of cheddar cheese.
- It’s 1 packages of italian blend cheese.
- Make ready 9 slice of colby, cheddar and mozzarella cheese.
- Prepare 3 dash of olive oil, extra virgin.
- You need 1 tbsp of garlic powder (for the cream cheese mixture).
Yummy Yummy Lasagna Rolls step by step
- In a medium sauce pan heat the olive oil and sautee the red and green peppers until soft and tender. Then cook the beef, seasoning it with the adobo, black pepper, garlic powder, parsley, sazon and the sweet basil. When the meat is ready add 1/4 cup of the mushroom sauce and set a side..
- Boil lasagna according to its package..
- In a small pan heat up the garlic butter and sautee the mushrooms and the red onions until tender..
- While the lasagna its cooking, place the cream cheese, the tablespoon of the garlic powder and chives in a mixing bowl and mix well..
- When the lasagna its ready. Place a piece of parchment paper over the counter top and place the lasagna..
- Spread 1 tablespoon or as much as needed of the cream cheese mixture on the lasagna. Top it of with 2 or so tablespoon of the meat and the mushrooms and onions then add a little of the shredded cheddar cheese and roll the lasagna..
- Preheat oven to 350..
- In a baking pan add 1/4 cup of the pasta sauce and place the lasagna rolls. Top them with the remaining sauce, cheese slices, the italian blend, the remaining cheedar cheese and the green onion and bake until all the cheese is melted. ENJOY!!!.