Simple Way to Make Super Quick Bacon Ricotta Pasta

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Bacon Ricotta Pasta. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Bacon Ricotta Pasta Recipe.

You can cook Bacon Ricotta Pasta using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Bacon Ricotta Pasta

1. You need 1 of onion (chopped).
2. Take 2 of gloves garlic (finely chopped).
3. Prepare 250 g of pasta (any type).
4. Make ready 250 g of ricotta cheese.
5. Make ready 100 g of baby spinach.
6. Take 250 g of mushrooms (chopped).
7. Take 1 can of tomato relish.
8. It’s 250 g of bacon (or chicken if you prefer).
9. It’s of Oil / butter for frying.
10. Prepare of Water (for pasta).
11. You need to taste of Salt and pepper.

Bacon Ricotta Pasta step by step

1. Preheat oven to 180°C.
2. Boil water and add a little bit of oil to prevent pasta from sticking. Boil and strain into baking dish..
3. Melt butter / oil in a pan. Chop onion and garlic and fry until golden brown and soft.
4. Fry the bacon until brown and crispy..
5. Chop the mushrooms and fry until soft..
6. Heat 1 can of tomato relish / sauce. Pour over pasta..
7. Pour the ricotta cheese into the pan and heat (do not boil). Add baby spinach to the cheese and mix together..
8. Mix all ingredients together and sprinkle with cheese. Bake for about 15min (just until the cheese melts..
9. Garnish with fresh basil and serve hot..