Banana

Recipe of Perfect Rich Banana Bread

Recipe of Perfect Rich Banana Bread
Recipe of Perfect Rich Banana Bread

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to make a distinctive dish, Rich Banana Bread. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Rich Banana Bread Recipe. Janet's Rich Banana Bread. this link is to an external site that may or may not meet accessibility guidelines. Sour cream guarantees a moist and tender loaf.

You can have Rich Banana Bread using 11 ingredients and 10 steps. Here is how you cook it.

Ingredients of Rich Banana Bread

  1. Prepare 1/2 cup of butter.
  2. You need 1 cup of sugar.
  3. Take 2 of eggs.
  4. You need 1 teaspoon of vanilla.
  5. It’s 1 1/2 cup of all purpose flour(can also use the same amount of.
  6. You need of Whole wheat flour).
  7. Prepare 1 teaspoon of baking soda.
  8. Make ready 1/2 teaspoon of salt.
  9. Make ready 1/2 cup of sour cream.
  10. Make ready 1/2 cup of chopped walnuts.
  11. Make ready 2 of medium bananas(or 3 small bananas).

This banana bread is moist and delicious with a bunch of tasty chocolate chips!Moist and delicious banana bread recipe.Easy to make, no need for a mixer!Banana Bread With Sour Cream Bread And Wheat Germ.

Rich Banana Bread instructions

  1. Melt butter and add sugar and mix well..
  2. Then add the eggs and vanilla and blend it all together..
  3. In a separate bowl, combine flour, baking soda, and salt and mix together..
  4. Stir into the butter mixture until smooth..
  5. Finally, fold in the sour cream and add the walnuts and bananas that have been mashed. Mix all together well..
  6. Put into a loaf pan that has been sprayed with cooking spray..
  7. Cook in oven that was preheated to 350 degrees. Cook for 60 minutes or until a toothpick inserted comes out clean..
  8. Let cool in the bread pans for 10 minutes..
  9. Use a knife around the edges to loosen the bread from the pan..
  10. Let cool before cutting..

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