Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Jalapeno Cheese Cornbread. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Jalapeno Cheese Cornbread Recipe.
You can have Jalapeno Cheese Cornbread using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Jalapeno Cheese Cornbread
- It’s 360 g of flour.
- Prepare 120 g of cornmeal.
- Take 50 g of brown sugar.
- It’s 2 tablespoons of baking powder.
- It’s 2 teaspoons of salt.
- Make ready 475 ml of milk.
- It’s 3 of eggs.
- Take 225 g of melted butter.
- You need 225 g of shredded cheese.
- You need 35 g of chopped scallions, plus 3 chopped scallions for garnish.
- Make ready 3 tablespoons of minced jalapeno peppers.
Jalapeno Cheese Cornbread step by step
- Combine the flour, cornmeal, sugar, baking powder, and salt in bowl.
- In separate bowl combine milk, eggs, and butter.
- Stir in wet ingredients into dry and mix.
- Add cheese, scallions, and jalapenos and mix.
- Preheat oven to 170 degrees celcius. After letting the mixture sit at room temperature for 20 minutes, bake for 40 mins, or until toothpick comes out clean.