Breakfast

Recipe of Delicious Tornado Omelet on Toast (Swirl omelet)

Recipe of Delicious Tornado Omelet on Toast (Swirl omelet)
Recipe of Delicious Tornado Omelet on Toast (Swirl omelet)

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Tornado Omelet on Toast (Swirl omelet). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Tornado Omelet on Toast (Swirl omelet) Recipe.

You can have Tornado Omelet on Toast (Swirl omelet) using 8 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Tornado Omelet on Toast (Swirl omelet)

  1. Make ready 3 of Eggs.
  2. You need 1 Tbsp of cooking oil.
  3. Take 1 slice of bread of your choice.
  4. Make ready 1 slice of cheese.
  5. Take Half of avocado.
  6. Make ready of Lemon juice.
  7. You need of Salt.
  8. You need of Parsley flakes.

Tornado Omelet on Toast (Swirl omelet) step by step

  1. Toast the bread in a toaster.
  2. Place cheese on top of the bread.
  3. Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese.
  4. Sprinkle lemon juice to keep avocado from changing color. Add salt to taste..
  5. Beat 3 eggs. Whisk till smooth.
  6. Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan).
  7. Add egg mixture into the pan.
  8. Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling.
  9. Carefully slide the omelet out of the pan to the top of the toast.
  10. Decorate with parsley flakes.