Ground beef

Recipe of Super Quick Shepard’s pie 🥧

Recipe of Super Quick Shepard’s pie 🥧
Recipe of Super Quick Shepard’s pie 🥧

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Shepard’s pie 🥧. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Shepard’s pie 🥧 Recipe. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Photography Credit: Elise Bauer..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.

You can have Shepard’s pie 🥧 using 30 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Shepard’s pie 🥧

  1. Prepare of Filling:.
  2. Make ready 1 lb of ground beef or venison.
  3. It’s 1 of yellow onion diced.
  4. Make ready 1 cup of carrots diced.
  5. Prepare 3 stalks of celery diced.
  6. Make ready 1 cup of portobello mushrooms diced.
  7. You need 1 can of golden sweet corn.
  8. You need 1 tablespoon of butter.
  9. Take 2 tablespoons of flour or 1 tablespoon corn starch.
  10. Make ready 1/2 teaspoon of salt and pepper.
  11. Prepare 1/2 teaspoon of garlic powder.
  12. Take 1/2 teaspoon of onion powder.
  13. Prepare 1 of sazon packet (not a necessity but I use it in everything).
  14. Make ready 2 cups of beef broth.
  15. Prepare 1 of beef bouillon cube.
  16. Take 4 tablespoons of worstichire sauce.
  17. Prepare 1 cup of 100% grape juice (NOT CONCENTRATE).
  18. Prepare 1 of small can tomato paste.
  19. It’s 2 stalks of green onion diced.
  20. Take of For the topping:.
  21. You need 10 of medium sized potatoes.
  22. Take 1/2 cup of heavy cream.
  23. Prepare 1/2 cup of sour cream.
  24. It’s 1/4 teaspoon of salt.
  25. It’s 1/2 teaspoon of pepper.
  26. You need 1/4 teaspoon of paprika.
  27. Prepare 1/4 teaspoon of onion powder.
  28. Prepare 4 oz of softened cream cheese.
  29. Take 1 cup of shredded cheddar jack cheese.
  30. Take 3-4 of green onions diced.

This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.This shepherd's pie recipe is perfect for using up leftovers; Jamie's lamb shepherd's pie has a twist Shepherd's pie.With crispy bottom, sides & top. "With crispy potato all the way round and gorgeous.Make this easy shepherd's pie recipe of a wintry evening - it's comfort food at its best.

Shepard’s pie 🥧 step by step

  1. Take the diced onion, celery, carrots and mushrooms and place in a skillet on medium heat with butter and sauté until semi soft. About 5 minutes. Add in the ground beef or venison and cook until done..
  2. Mix in flour and cook one minute. Stir in everything else on the list for filling and bring to a boil..
  3. Reduce heat to simmer cover and cook 30 minutes..
  4. Mash the potatoes and stir in all the other ingredients for the potatoes..
  5. In a kettle wash and dice potatoes and cook until fork tender. And drain all water. Allow to dry 3-5 minutes..
  6. Heat oven to 375 and pour filling in a lightly greased baking dish. Top with potatoes and cheese. Bake 20-30 minutes until potatoes are golden brown on the edges and bubbly. You can pop it under the broiler for 3-4 minutes to make the cheese and potatoes extra toasty then top with green onion!.

Irish Shepherd's Pie - Classic Shepherd Pie for St.When you're in the mood for a meaty, savory comfort-food classic, serve Alton Brown's Shepherd's Pie from Good Eats on Food Network.If you're new to Shepherd's Pie (also spelled Shepard's Pie), let me be the first to welcome you to your new favourite comfort food.

This one has a secret ingredient for extra savouriness.Don't worry about making it look fancy; the peaks and ridges.This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy.It's topped with Cheddar cheese mashed potatoes.Shepherd's pie is a rustic dish traditionally made with lamb, but you can substitute beef for an equally comforting meal that's also freezer-friendly.