Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Maja's Ginger Biscuits. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Maja's Ginger Biscuits Recipe. Use fresh and ground ginger to make these moreish biscuits. They're perfect served with a cuppa for afternoon tea, or as a treat anytime.
You can have Maja's Ginger Biscuits using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Maja's Ginger Biscuits
You need 6 oz of self rising flour.
You need 4 oz of soft brown sugar.
It’s 2 oz of of butter.
You need 1 of heaped tsp ground ginger.
Prepare 1 of rounded tsp golden syrup.
Prepare 1 of egg.
It is impossible to eat just one of these deliciously moreish biscuits, as I can clearly remember from my childhood!Paul's Mum's ginger biscuits. (Paul Hollywood's Pies and Puds).See more ideas about Ginger nut biscuits, Ginger nut, Biscuit recipe.The ginger nut biscuits are a British baking classic!
Maja's Ginger Biscuits step by step
Place the dry ingredients in a dish.
Mix all the ingredients(except the egg)together until it is a stiff consistency.
Roll in hand into the size of a walnut bake for 15-20minutes at 180c(350f)(gas4).
Enjoy🍭🍭🍭🍭🍭.
Try them - much better than you can buy!Hey guys, I hope you enjoyed this weeks vlog!I was so happy what I got to see Macy this week, as you all know I haven't seen her for around a month so it.
This recipe is extremely close to the original McVities biscuits and super.It is impossible to eat just one of these deliciously moreish biscuits, as I can clearly remember from my childhood!A wide variety of ginger biscuits options are available to you These ginger biscuits really pack a crunch and a punch.Ginger Biscuits Recipe with step wise pictures.Ginger biscuits not only taste delicious but is very crispy and delicious.
