Banana

Recipe of Delicious Vegan Whole wheat-Oats- Banana Bread

Recipe of Delicious Vegan Whole wheat-Oats- Banana Bread
Recipe of Delicious Vegan Whole wheat-Oats- Banana Bread

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Vegan Whole wheat-Oats- Banana Bread. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Vegan Whole wheat-Oats- Banana Bread Recipe.

You can have Vegan Whole wheat-Oats- Banana Bread using 13 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Vegan Whole wheat-Oats- Banana Bread

  1. You need of Medium Size Ripe Bananans.
  2. It’s of Whole wheat Flour.
  3. You need of Quick Oats.
  4. Take of Sugar.
  5. You need of Canola oil.
  6. It’s of Vanilla Extract.
  7. It’s of Cinnamon Powder.
  8. Prepare of Nutmeg Powder (Optional).
  9. It’s of Baking Powder.
  10. Take of Baking Soda.
  11. Make ready of Salt.
  12. Prepare of Shelled Walnuts.
  13. Take of Chocolate Chips or Chocolate Chunks.

Vegan Whole wheat-Oats- Banana Bread step by step

  1. Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray..
  2. Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates..
  3. Now, add oil, Vanilla extract to the banana mixture. And mix them well..
  4. In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt..
  5. Now, transfer the dry ingredients to the banana mixtures..
  6. Using folding-cut-folding method, mix the whole mixture.Do not over mix..
  7. After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything..
  8. Transfer this into the greased loaf pan..
  9. Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean..
  10. Transfer the banana bread on cooling rack and let them cool for 10 min..
  11. Slice them and serve warm with hot cup of coffee or tea..
  12. This can be stored in the refrigerator in an airtight container for longer period of time..