Step-by-Step Guide to Make Perfect Pumpkin Pie

Step-by-Step Guide to Make Perfect Pumpkin Pie
Step-by-Step Guide to Make Perfect Pumpkin Pie

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Pumpkin Pie. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Pumpkin Pie Recipe.

You can have Pumpkin Pie using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Pumpkin Pie

  1. Prepare 3/4 cup of granulated sugar.
  2. Take 1/2 tsp of salt.
  3. You need 1 tsp of ground cinnamon.
  4. Prepare 1/2 tsp of ground ginger.
  5. Make ready 1/4 tsp of nutmeg.
  6. Prepare 1/4 tsp of ground cloves.
  7. Prepare 2 of large eggs.
  8. Prepare 1 (15 oz) of can of pumpkin puree.
  9. It’s 1 (12 oz) of can of evaporated milk.
  10. Take 1 of unbaked 9inch pie shell.

Pumpkin Pie instructions

  1. Pre-heat oven to 425 degrees Fahrenheit..
  2. In a medium bowl, mix together the dry ingredients. (Sugar, salt, ground cinnamon, ground ginger, nutmeg and ground cloves.).
  3. In a larger bowl, mix together the wet ingredients. (Eggs and pumpkin puree.).
  4. Combine the wet and dry ingredients until blended together. Stir in the evaporated milk..
  5. Pour the pumpkin mixture into the pie shell in the pie pan..
  6. Bake for 15 minutes and then reduce heat to 350 degrees Fahrenheit. Bake for an additional 50 to 55 minutes. Check with a toothpick, to make sure that it comes out clean..
  7. Allow to cool on a rack for about 2 to 3 hours..
  8. Enjoy!.