Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to make a special dish, Pumpkin ka healthy Soup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin ka healthy Soup Recipe. Pumpkin carrot soup is a healthy & tasty recipe. Pumpkin & carrot is very rich in vitamin A.
You can cook Pumpkin ka healthy Soup using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Pumpkin ka healthy Soup
You need 1/2 kg of pumpkin.
Make ready 2 of tomato.
Take as needed of boil corn.
Make ready To taste of Salt and pepper.
Pumpkin— the base of the soup, is what makes the soup healthy.This winter squash is highly rich in vitamin A due to the high level of beta-carotene— a type of carotenoid that gives pumpkins and carrots their signature.Make this pumpkin soup recipe from fresh pumpkin for the ultimate wow or use a few simple ingredients from your pantry.How to Make a Healthy Pumpkin Soup.
Pumpkin ka healthy Soup instructions
Cooker mein pumpkin and gajar dal ke 2 glass pani dal kar 4 whistle karvaye..
Khol ke blend karein..
Salt pepepper dal ke boil karein..
Corns dal ke oiye..
Similar to Indian pumpkin soup, we have not added any ingredients which are unhealthy to our soups.Say no to cornflour, sugar, bread and potatoes to live a healthier life style.Today's pumpkin soup recipe is proof that comfort food can be made healthier.
I'm not sure pumpkin soup could be unhealthy, since pumpkin itself is loaded with fiber, beta-carotene.This pumpkin soup recipe is creamy AND healthy!It calls for roasted pumpkin for maximum flavor.This dairy-free pumpkin soup would be a welcome addition to your holiday table.It would be equally at home with a soup or sandwich from fall through winter.
