Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Sweet Potato & Lotus Hot Salad. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Sweet Potato & Lotus Hot Salad Recipe.
You can cook Sweet Potato & Lotus Hot Salad using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Sweet Potato & Lotus Hot Salad
It’s 200 grams of Sweet Potato.
Make ready 150 grams of Lotus.
You need As needed of Potato Starch.
It’s 3 tbsp of Cooking Oil.
Prepare of <Sauce>.
Take 2 tbsp of Soy Sauce.
Make ready 2 tbsp of Sugar.
Make ready 1 tbsp of Vinegar.
It’s 1 tsp of Black Sesame Seed.
Sweet Potato & Lotus Hot Salad step by step
Cut the sweet potato into 1cm thick. Then put into the water for 5 minutes. Drain the water and wipe it by a paper towel well. Dust with Potato Starch..
Cut the Lotus into 1cm thick. Dust with Potato Starch..
Put all Sauce ingredients in a bowl and mix it well..
Heat 3tbsp the Cooking Oil in a frying pan. And fry the Sweet Potato until golden brown. Put the cooked Sweet Potato in a dish..
Use the same frying pan. Fry the Lotus until golden brown. (If the cooking oil is not enough, add 1 tbsp.).
Wipe off excess oil from Fillets with a paper towel well. Put in all sauce ingredients, and move the frying pan over the heat until the sauce covers the Sweet Potato and Lotus..
