Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Hot dog sauceπππ. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Hot dog sauceπππ Recipe. Texas Hots (West NY style hot dog with a Greek Style sauce recipe). New York Style Onion Sauce Over Sabrett Hot Dogs Recipe.
You can cook Hot dog sauceπππ using 19 ingredients and 6 steps. Here is how you cook that.
Ingredients of Hot dog sauceπππ
- It’s 6 lbs of ground beef (I used 80/20).
- Take 2 of Large sweet onions.
- Make ready 2 (29 oz) of cans of tomato sauce.
- You need 1 (6 oz) of can tomato paste.
- It’s Half of a cup of ketchup.
- Prepare Half of a cup of water.
- Prepare 4 of beef bouillon cubes.
- Make ready 2 of Tblsp Oregano.
- It’s 2 of Tblsp pesto.
- Make ready 1 of Tblsp Cumin.
- You need 2 of Tblsp Chili powder.
- You need 1 of Tblsp Garlic salt.
- Prepare Half of tsp Black Pepper.
- Make ready Half of tsp Sugar.
- Prepare Half of tsp celery salt.
- You need 1 of Tblsp Garlic powder.
- It’s of Few dashes Worcestershire sauce.
- Make ready Squeeze of prepared yellow mustard.
- Take 1 of capful of apple cider vinegar.
But coney, in lowercase, is a version of a hot dog with a soupy beef sauce and sometimes other toppings.Attributed to Greek and Macedonian immigrants who came to the.This hot dog chili sauce is a flavorful and hearty addition to a plain hot dog.This recipe makes a wonderful chili sauce for hot dogs.
Hot dog sauceπππ instructions
- Dice up the onions and saute in a big pot with olive oil on medium high heat then add the ground beef and continue to stir until browned.
- Drain the grease and put the pot back on the stove then add the cans of tomato sauce, tomato paste, ketchup and water. Keep stirring until well combined.
- When it comes to a boil add the beef bouillon, oregano, pesto, cumin, chilli powder, garlic salt, black pepper, sugar, celery salt, and garlic powder. Stir until well combined.
- Continue to boil for a few minutes then add the Worcestershire sauce and the mustard (a good squeeze but not too much) add the vinegar and Then bring it down to a simmer.
- Simmer 3.5 to 4 hours on very low heat stirring once in a while.
- After it's done take off the heat and let it cool and enjoy on your favorite hot dog. Put the rest up in the freezer in plastic containers. Take one out when you need π ENJOY ππππ.
Ground beef simmers with tomato sauce, ketchup, chili powder, crushed red peppers, and a touch of sugar.Hot Dog Sauce- Fairmont, WV (this just made my day!) I could go for one of these with chocolate milk.The hot dog in general is indeed a New York invention, first sold on the boardwalk at Coney Islandβthus the confusion.
Just place a grilled hot dog in a bun and top with chili, grated Cheddar cheese, and diced onions.From summer barbecues through to Bonfire Night, hot dogs will never go out of style.Check out our super sausage recipes and find topping and sauce inspiration, including classic fried onions and Love a hot dog?Take yours to the next level with blue cheese, mayo, celery and buffalo hot sauce.This is a list of notable hot dog dishes.